- +962 6 4024 999
- jordan@halaloffice.com
- Saturday- Thurday: 9:00 - 18:30
Center of Halal Research and Development
A new launched business unit to help our clients bridge the knowledge gap by producing exceptional, market-oriented reports designed to help them better meet the rapidly changing needs of financial and consumer segments. Our reports capture the pulse of the market. Our unique research-based reports with profound and in-depth analysis are available to help you and your teams better understand the fast-changing landscape of the global Halal industry. If your company aims to launch new products, enhance your current product portfolio, or enter into emerging markets, we provide a wide range of informational resources and have the capability of conducting customized research to help you make informed decisions about your company’s growth initiatives.
The development of halal-related new science and technology innovations moves along with the rapid growth of the halal industry. New devices, gadgets, methods are being created which will definitely boost the halal industry.
HQC is currently championing the university’s and Islamic research institutes role in R&D and training within the halal ecosystem. For over the past 40 years HQC has paved the way to become an outstanding institute in halal-based research and development.
HQC focuses on research covering various fields, including smart and quick detection systems for non-halal products, investigations of potential biomarker for non-halal ingredients, halal vaccine, Muslim friendly hospitality and tourism, development of halal and tayyib food processing technology, etc.
- Scientifics and Share’a Evaluations on ingredients, materials, additives etc.
- Scientifics and Share’a Evaluations on processes and services
- Halal related Fatwa
- Haram or Mashbooh/Najis Materials substitutions research
- Regulatory and Technical requirements
- Market assessments and export to Islamic countries
- Global halal industry researches
The “HQC Halal Certified Mark” is internationally recognized as a Guarantee of Quality, Hygiene, Authenticity, and full halal requirements’ compliance. 
The HQC halal certified companies can use the HQC Halal Certification Mark/ Label for branding their products or premises, to demonstrate 100% conformity with Halal standards, assuring the consumers that they are consuming an Authentic Halal product.
Processed Food and Ingredients: raw materials, ingredients, additives, preservatives, frozen, packed, etc
Beverages : juices, soft drinks, energy drinks, health drinks, syrups, milk, water and all other beverages
Meat and Poultry abattoirs: Slaughterhouses for cow, goat, buffalo, sheep, poultry, turkey etc
Pharmaceuticals: pharmaceuticals, medicines, vaccines, capsules, tablets, syrups, ingredients
Cosmetics: cosmetics and beauty products, including skin care, face care, body care, hair care, perfumes etc
Food services establishments: hotels, restaurants, cafes, fast food, diners, snack bars, etc.
Nutraceuticals: nutrients, vitamins, supplements, herbal products and other functional foods
Animal Feed: Animal and poultry feed mills
Chemical Agents: cleaning chemicals, disinfectants, detergents & soaps etc.
Packaging Materials: primary & secondary packaging materials, bottles, films, drums, cartoon, wrapping etc.
Tourism and Hospitality: airlines, hotels, resorts, etc.
Fashion: textile and leather apparel, leather products and other consumer and lifestyle products and accessories
Our team of Lead Auditors, Technical Experts (Food Technologists, Veterinarians, Chemical & Pharmaceutical Experts), Shariah Experts and Researchers are highly qualified in their respective fields and work diligently, utilizing their abilities to serve both the Muslim community and wider Halal Industry.
Moreover, our Food Technologists, Auditors and Researchers are highly qualified & have relevant Graduate and Post-Graduate degrees from reputable universities, as well as extensive experience of medium & large industries across the globe, in all sectors of Halal Food & Non-Food products. Halal Quality Control is active in the Global Halal Fraternity and regularly participates in various Halal related workshops & trainings at local and international forums.
- Saudi Arabia: SFDA / SASO / GAC / SAC
- Malaysia: JAKIM
- Indonesia: BPJPH / MUI
- United Arab Emirates: ESMA/MoIAT/EIAC
- Qatar: MOPH
- Singapore: MOUSE
- Turkey: HAK
- Egypt: IS EG / EGAC
- Sri Lanka: HAC
- Bangladesh
- Morocco: IMANOR
- Brunei: Darussalam Standard
- Global: World Halal Food Council
- Morocco: IMANOR
HQC Group
HQC visions to make it simple, educational and enjoyable for everyone who wants to obtain and maintain a Halal certification at Halal Quality Control.
Our mission is to maintain our service, accessibility, openness, trust and presence despite all challenges.
Global Knowledge. Local Solutions.
